Everest Garam Masala

It blends black pepper, cumin, and black cardamom, pepper long and dry ginger among other spices to create a robust blend of Garam Masala. This gives a rich and vigorous flavour to any delicacy. It also heightens the texture of a dish.

• The aroma of freshly brewing spices and the flavour of a soulful curry that’s the magic of cooking with Indian spices.
• The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.